10th of June 2011
Kitchen Practical 2
That day I did cook the Cream of Brocolli Soup!
Here is the ingredients for cooking the soup.
and this was our finished product!
Hmmm~ YUMMY YUMMY!
=)
That day our main course was breaded fish!
done by my classmate, DELICIOUS!
♥
After done all the dishes, we were separated into different jobs.
I and Wen Shin were grouped together to work in the pastry.
Dessert Dessert ♥
Yay!! I liked it!
got got air-cond in the room... no need to stay in the hot kitchen.
xD
Dessert of that day was Choco Poux...
forgot what's name it called already...
It was nice presentation shown by Chef ♥
Our dessert presentation not bad too..
but of course not as nice as chef one laaa~
Haha!! =)
Picha Time ♥
End of the practical....
Chef showed us the proper way to cut a fish.
Wooooo~~ Chef very yeng arh~!!
Handsome wor ♥
>w<
24th of June 2011
Kitchen Practical 3
I am the saucier this week!
The one who prepare sauce.
A team with Wen Shin again.
=)
Tis week's work quite challenging us....
All ingredients need to be diced, chopped, cut into small small.....
Argh~~!! Our eyes very very san fu~~
Especially for the fine chopped shallot and tomato concasee.
Ingredients for the sauce, Chasseur sauce.
chopped till want cry....
>.<
Finished product, Chasseur sauce.
Do you know how to pronouns it?
Haha! Let me tell you...
The chasseur sauce is pronouned as叉烧in cantonese..
Haha! Its name so cuteeee loo ♥
Our menu for this week
Appetizer : French Onion Soup
Main Course
Roast Chicken with Chasseur sauce ♥
Dessert
Black Forest
Nice! very Yummy!
Heeheee, Liked it ♥
=)
After practical went to Canteen 2.
We sat at the side and chit chat.
and took some pictures too.
=P
Love to take背影照recently...
very got feeeeeel ♥
Had a fun practical
=)
but very unlucky....
my finger get injured..
because of the hot pot!!
Argh!! 烫到!
Pain looooo weh~~
=(
*I very大头虾loo....
forgot to bring my chef uniform to school on the friday practical...
>.<
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